Fried Oreo is an exciting new take on the favorite children’s snack.
Just when you thought eating Oreo by itself is enough, here come several cookies n cream treats. The famous cookie is made into a flavor of almost every existing dessert. And a lot of people patronize all those treats. This realization keeps more ideas coming in. So now here we are getting more and more of the goodness of Oreo cookies.
Try this recipe if you want to add some new twist to your family meal. It is easy to make and you may even ask for your kids to help you with it. Plus, I assure you that your family, especially the kids, is gonna love this as a snack or dessert.
Ingredients and Substitute
We will be needing flour to make the batter. All-purpose flour is enough for the recipe, but you may also use other variations like whole wheat or almond.
Salt, baking powder, egg, milk, and vegetable oil are the other important ingredients necessary to make the batter. They will help in flavor enhancement, stabilization, creaminess, and moistness. Overall, they are all a must.
The recipe wouldn’t be complete without the Oreo cookies. These delicious cookies are a worldwide favorite. They are used in a lot of dessert recipes.
How to make
If you want to give a twist to your ordinary oreo, try this simple and delicious recipe!
Step 1: Make a batter by whisking flour, baking powder, and salt. Add milk, vegetable oil, and egg, mix until well combined.
Step 2: Now the fun part, dip each oreo cookie into the batter. Make sure to cover each cookie completely.
Step 3: Deep-fry them into the hot oil until golden brown. Remove from the pan, drain excess oil and sprinkle some powdered sugar. Transfer to a plate to serve. Enjoy with your family and friends.
The best time to eat any food is as soon as possible. But we can’t always force to finish all of them in one go. Storing is the solution to this.
These Oreo snacks can be left inside the refrigerator for another 3 days. Any day more than that will make them softer than usual. And since fried Oreos are covered in batter, they must be reheated once ready for consumption. Use an oven toaster to make the treats warm and crispy again.
Fried Oreo Recipe
- 1 cup flour
- 1 tsp baking powder
- 1 tsp salt
- ½ cup milk
- 2 tbsp vegetable oil
- 1 medium egg
- 370 g oreo cookie
- 1 tbsp powdered sugar
- In a bowl, whisk the flour, baking powder, and salt.
- Add the milk, vegetable oil, and egg. Mix until well combined.
- Dip each Oreo cookie into the batter. Make sure to cover each cookie completely.
- Heat cooking oil in a deep pan. Deep fry each Oreo cookie until golden brown.
- Prepare a cooling rack and use it to drain excess oil. Sprinkle the cookies with powdered sugar. Serve and enjoy!