Go Back
+ servings
milo pancake recipe

Milo Pancake Recipe

Milo Pancake is a quick and simple fluffy pancake made of milo powder, all purpose flour, baking powder, egg, butter and water. Try this kids-approved breakfast!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Breakfast
Cuisine: American
Keyword: chocolate pancake, milo pancake
Servings: 4
Calories: 122kcal
Author: Jenalyn Rose Forbes

Ingredients

  • ½ cup all purpose flour
  • 2 tbsp milo powder
  • 1 tbsp white sugar
  • 1 tsp baking powder
  • 1 tbsp butter melted
  • 1 egg
  • ½ cup water

Instructions

  • In a bowl, combine the flour and milo powder, sugar and baking powder. Mix until well combined.
  • Add the melted butter, egg and water. Continue to mix until the mixture is smooth and no more lumps.
  • Heat a non-stick pan over medium oil, lighly grease with oil. Using a ladle, pour the batter in circle unto the pan. Cook for 2-3 minutes on each side. Turn pancake with spatula when the small bubbles appear. Remove from the pan and repeat the same step for the remaining batter. Serve with warm syrup and fresh berries.

Nutrition

Calories: 122kcal | Carbohydrates: 18g | Protein: 3g | Fat: 4g | Saturated Fat: 2g | Cholesterol: 48mg | Sodium: 49mg | Potassium: 150mg | Fiber: 1g | Sugar: 5g | Vitamin A: 147IU | Calcium: 49mg | Iron: 1mg