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Microwave Lava Cake Featured Image

Microwaved Lava Cake Recipe

This microwave lava cake is a real-life hack when you are craving something sweet! It's quick and super easy!
Prep Time10 minutes
Cook Time7 minutes
Total Time17 minutes
Course: Dessert
Cuisine: American
Servings: 1
Calories: 417kcal
Author: Jenalyn Rose Forbes

Ingredients

  • 2 tbsp flour
  • 1 ½ tbsp cocoa powder
  • 1 tsp baking powder
  • 1 ½ tbsp white sugar
  • ⅛ tsp salt
  • 2 tbsp milk
  • 2 tbsp vegetable oil
  • 2 pcs dark chocolate

Instructions

  • Get a large bowl to combine flour, cocoa powder, baking powder, sugar, and salt. Mix them all together using a whisk or spatula.
  • Add the milk and vegetable oil before mixing again. Continue mixing until the batter thickens. Carefully transfer the batter to a microwavable mug.
  • Add the dark chocolate in the middle of the batter and push it all the way inside using a spoon. Make sure it gets covered by the batter.
  • Put in the microwave for 70 seconds. Serve and enjoy while hot.

Nutrition

Calories: 417kcal | Carbohydrates: 38g | Protein: 4g | Fat: 31g | Saturated Fat: 25g | Cholesterol: 3mg | Sodium: 310mg | Potassium: 589mg | Fiber: 3g | Sugar: 20g | Vitamin A: 49IU | Calcium: 221mg | Iron: 2mg