Oreo Balls Recipe
Oreo balls are delightful and absolutely delicious treats, ideal for party favors!
Servings: 24 pieces
Place the oreo in a resealable bag and crush it using a rolling pin. You may also use food processor for your convenience.
In a bowl, combine crushed Oreos and cream cheese. Mix until well incorporated.
Shape into a ball and place it in a tray. Place inside the refrigerator for at least 30 minutes.
Meanwhile, melt the white chocolate chips in the microwave at 20-30 burst.
When the balls are ready, dip each pieces into the white chocolate. I used a toothpick to hold and dip the balls.
Put it back in the tray, sprinkle more crushed oreo and refrigerate again for another 30 minutes. Serve and enjoy!
Calories: 148kcal | Carbohydrates: 16g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 13mg | Sodium: 111mg | Potassium: 69mg | Fiber: 1g | Sugar: 11g | Vitamin A: 142IU | Vitamin C: 1mg | Calcium: 29mg | Iron: 1mg