Go Back
–+ servings
gising gising recipe

Gising Gising Recipe

Gising Gising may sound weird to some, but for the spicy palette of Filipinos, this dish is definitely super good.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Main Course
Cuisine: Filipino
Keyword: gising gising, gising gising recipe
Servings: 1
Calories: 1435kcal
Author: Jenalyn Rose Forbes

Ingredients

  • 500 g pig ear
  • 100 g chicken
  • 150 g pork
  • 450 g tofu
  • 1 medium cabbage
  • 1 small green bell pepper
  • 1 medium carrots
  • 1 medium onion
  • 3 cloves garlic
  • 2 pcs red chilis
  • 1 tbsp annatto seeds
  • 1 tsp salt
  • ¼ cup flour

Instructions

  • Fry the tofu until golden brown then set aside
  • Sauté the garlic, onion, pork, chicken, pig ear, carrots and simmer for 2 minutes
  • Pour the soaked annatto liquid then simmer for another 2 minutes
  • Add in the green bell pepper as well as the chilis
  • Add in the cabbage
  • Stir to spread the flavor evenly
  • Dissolve the flour in 3 tbsp of water
  • Add in the tofu then stir
  • Pour the dissolved flour and mix evenly
  • Simmer for 2-3 minutes and serve

Nutrition

Calories: 1435kcal | Carbohydrates: 119g | Protein: 98g | Fat: 67g | Saturated Fat: 17g | Cholesterol: 144mg | Sodium: 2685mg | Potassium: 2955mg | Fiber: 34g | Sugar: 46g | Vitamin A: 12445IU | Vitamin C: 573mg | Calcium: 1033mg | Iron: 15mg