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mais con yelo

Mais con Yelo Recipe

Mais Con Yelo is made up of sweet corn kernels, sugar, milk and shaved or crushed ice. There are some who prefer using whole corn kernels, while others enjoy using cream style corn since it is juicier and sweeter
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Dessert
Cuisine: Filipino
Keyword: mais con yelo
Servings: 1
Calories: 130kcal
Author: Jenalyn Rose Forbes

Ingredients

  • 1 tbsp corn flakes
  • 1 tbsp white sugar
  • 1 tbsp cream of corn
  • 1 tbsp evaporated milk

Instructions

  • Put 5 tsp cream of corn in a tall glass
  • Add 1 tsp sugar or depending how sweet you want it to be
  • Full the glass with shaved ice
  • Top with corn flakes and milk

Nutrition

Calories: 130kcal | Carbohydrates: 29g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 166mg | Potassium: 45mg | Fiber: 1g | Sugar: 15g | Vitamin A: 264IU | Vitamin C: 3mg | Calcium: 39mg | Iron: 4mg