Lumpiang Sariwa Recipe
Lumpiang Sariwa is definitely a Filipino favorite since one can always find this serve in town fiestas and even in restaurants.
Servings: 5
Calories: 453kcal
Ingredients
- 100 g ground pork
- 1 large onion
- 3 cloves garlic
- 1 tbsp salt
- 1 tsp black pepper
- 500 g cabbage
- 250 g string beans
- 250 g potatoes
- 1 large carrots
- romaine lettuce
- spring roll wrapper
Sauce:
- ½ cup flour
- 1 cup ground peanut
- ½ cup brown sugar
- ½ cup soy sauce
Instructions
- Sauté the garlic, onion, ground pork, black pepper, salt and potatoes.
- Add the carrots, string beans and cabage then set aside
- Put some water in a pot and add the sugar, soy sauce and the peanut
- Stir and add the flour mixture, mix until the sauce becomes thick
- Wrap the sautéd vegetables and add peanuts before closing the wrap
- Drizzle some sauce and serve or you may serve with separate sauce
Nutrition
Calories: 453kcal | Carbohydrates: 58g | Protein: 19g | Fat: 19g | Saturated Fat: 4g | Cholesterol: 14mg | Sodium: 2753mg | Potassium: 946mg | Fiber: 9g | Sugar: 29g | Vitamin A: 2849IU | Vitamin C: 52mg | Calcium: 145mg | Iron: 5mg