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quesadilla recipe

Quesadilla Recipe

Quesadilla is a quick and easy dish that you can prepare for the whole family. You can enjoy it for snack or even for dinner.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Snack
Cuisine: Mexican
Keyword: quesadilla, quesadilla beef
Servings: 3
Calories: 779kcal
Author: Jenalyn Rose Forbes

Ingredients

  • ½ tsp olive oil
  • 100 g minced beef
  • ½ small red bell pepper
  • 100 g corn kernel
  • 1 tbsp Mexican taco seasoning
  • 500 g quick melt cheese
  • 6 pcs flour tortilla

Instructions

  • In a pan over medium heat, add the olive oil and minced beef. Cook until the beef turns into light brown. 
    cook the minced beef
  • Add red bell pepper, corn and Mexican taco seasoning. Stir and cook for another 3 minutes. Season with salt and pepper to taste. Set aside.
    add corn, capsicum and taco seasoning
  • Heat the flour tortilla in a pan, add the minced meat and vegetables. Add quick melt cheese and fold the tortilla into half. Cook for 2-3 minutes on each side or until brown. Repeat the same procedure for the remaining ingredients. 
    heat the tortilla and add the filling
  • Cut it into halt to make triangle shapes. Serve and enjoy!
    cut into half

Nutrition

Calories: 779kcal | Carbohydrates: 12g | Protein: 46g | Fat: 61g | Saturated Fat: 36g | Cholesterol: 182mg | Sodium: 1172mg | Potassium: 374mg | Fiber: 1g | Sugar: 3g | Vitamin A: 2121IU | Vitamin C: 17mg | Calcium: 1148mg | Iron: 2mg