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The Best Chicken Lomi Recipe

Chicken Lomi Recipe or simply Lomi, is a Filipino-Chinese recipe made with fresh, quarter-inch thick egg noodles called Miki. It’s very popular in the eastern regions...

Taho Recipe

Taho Recipeis a Filipino street food made with fresh or silken/extra soft tofu, sago pearls (tapioca pearls), and arnibal (brown sugar caramel). This signature, sweet,...

Puto Bumbong Recipe

Puto Bumbong Recipe is one of the famous delicacy in the Philippines during Christmas season. People usually line up to their favorite stalls after attending...

Special Bibingka Recipe

Special Bibingka Recipe is a delicacy prepared during Christmas season but is now sold and has become mainstream due to the popular stall called bibingkinitan...

Pandesal Recipe

Pandesal Recipe is consume by the majority of the Filipinos as a breakfast in the morning and is an option for those people or Families...

Humba Recipe

Humba Recipe is claimed that the name comes from the phrase “Humot nga BAboy”. Humot means “good smell” while baboy is the Filipino term for...

Siomai Recipe

Siomai Recipe the Philippines is known as a country that passed through a number of colonizers. Since then, traditions, culture, race, religion, and even taste...

Kare Kare Recipe

Kare Kare Recipe is probably one of the most recognized traditional Filipino dishes. A party will not be considered a party in the Philippines if...

Beef Mechado Recipe

Beef Mechado Recipe was derived from the Spanish word “mecha,” which means wick. The dish is traditionally prepared using the Spanish practice of threading pork...

Filipino Style Chicken Curry Recipe

Filipino Style Chicken Curry Recipe – It is rich in taste because of the use of the coconut milk which will lessen the hotness of...