Jollibee Chicken Joy Recipe who can deny that this simple yet delicious treat that brings back the memories of the olden days when you were eating out together with your parents and loved ones as well as the precious moments when you were hanging out with your “barkadas”.
Jollibee Chicken has been an all-time favorite by the majority of Filipinos, kids and adults alike. Their excessive marketing ploys endorsing the product have effectively caught the majority’s attention. Even today, we crave for this delightful meal for our hungry stomachs.
It has its signature taste and aroma that can surely catch the attention and ignite the appetite of passersby. You can even see a number of people lining up on each of their stores every meal time.
With this Jollibee Chicken Joy recipe, you can totally recreate the way you make fried chicken and transform it to the ultimate recipe that can even par with a store-bought chicken joy meal. You can now enjoy this nostalgia-inducing favorite and have it prepared any time in your own kitchen. Your kids will definitely enjoy it.
Check out the full details of our Jollibee Chicken Joy recipe. You would definitely be wanting another piece of this crispy, delicious treat., Who can even resist it?
Recipe
Jollibee Chicken Joy Recipe
Ingredients
- 1 cup flour
- 1 cup corn starch
- 1 kg chicken
- 1 tsp five spice
- 1 tbsp garlic powder
- salt & pepper
- cooking oil
Instructions
- Add flour, cornstarch garlic powder, five spice , salt & pepper in a mixing bowl.
- On a separate bowl add salt and pepper on the chicken and set aside.
- Heat a deep pan in high heat (the heat should be consistent to reach the desired crispiness).
- Bread the chicken, lift the skin and add some breading.
- Drop that chicken in the pan.
- Cook until golden brown.
- Serve.
Elvira says
Looks good 👍 but you need to use two tongs ,, one for the raw breaded and one for the fry or cook for safety
dyudyu says
could you be more specific as to how much salt and pepper? It’s not like you can taste test it
Jhona Cristal says
ano po yung five spice?
Maricel says
I googled it and it’s a combination of fennel seeds, anise seeds, cinnamon (I used powder), peppercorn and clover. Mixed it together and there, you have your five spice herb.
YASUA says
Amazing website and Delicious recipes
Alice Jung says
Looking forward to following your recipes!
jessie lacson says
Good job easy to follow recipe I'am one of your follower. GOD bless you.